The Wedding Part 10--The Theme...
I’m not sure when weddings started to have themes but I’ll bet it was right around the time Brides started having input into their own bridal showers.
I got married almost 9 years ago; since then, apparently, the rules have changed. Way back in the old days the theme of a wedding was, well, wedding. Not anymore.
My sister has been big into the wedding theme. Right from the beginning it was to be a beach theme. The out of town guests were to receive a plastic pail and shovel with a booklet that contained their itinerary for the weekend as well as a list of ‘Fun Places to Go’ during their down time. (We will cover what I think of this weekend extravaganza idea at a later date.)
The cake was to be blue with edible seashells and beach chairs placed on top of it.
The place cards weren’t going to be place cards at all; they were going to be cheap sunglasses with the names and seating numbers written in neon marker.
There were going to be goldfish on the tables or Fighting Tiger Fish.
There was going to be sand sprinkled on the tables—because everyone just loves to eat at the beach. Sand adds that certain something to food, don’t you think?
All of this sounded absolutely horrible to me, but it was her wedding. I planned on spending most of my time at the bar. What did I care? But it also didn’t really jibe with the other things she was saying. She kept talking about her elegant evening wedding. Her theme belonged more at an afternoon wedding in the middle of July where the bride wore a white bathing suit and sarong and all the guests came barefoot to the ceremony held on the beach and after the vows had a sand castle making contest.
We subtly suggested she change the theme to ocean. Write the seating numbers on sand dollars—ok not much better but a small step up. We suggested taking the beach chairs off the cake and if she absolutely had to have the sand on the table that she put it under glass so that it didn’t add that extra crunch to the salmon.
Oh, did I mention she was serving salmon? Now, I know salmon is in. I get that. But given that we are a meat and potatoes family and that through anecdotal evidence we came to the conclusion that salmon absorbs way less alcohol than your standard wedding chicken or beef dish—no one was terribly thrilled about the salmon. There was some talk about everyone bringing a bag lunch to the festivities. I chimed in with the fact that I heard salmon has really high mercury content. I can be so helpful when I try.
So we moved from beach to ocean; but then something happened.
A crisis of mass proportion arose that we thought might derail the whole wedding. The bridesmaid dresses could not be ordered in a color that would match the blue and green mottled table linens that had been specifically chosen to go with the beach/ocean theme.
There was only one thing to do—change the theme.
To what, you ask?
How about butterflies? They represent change. They represent a metamorphosis into something beautiful. If the theme were butterflies we could string them from the ceiling and…wouldn’t it be beautiful. You know who was going to get stuck stringing the damn butterflies from the ceiling, don’t you? Uh huh. That would be me.
Then there was the LOOOOOVVVVEEE theme. Red. Hearts. Roses. You know The LOOOOOOVVVVVVVE?
At that point my eyes glazed over and I lost consciousness. When I came to, the theme had been decided. The new theme was Fall--Oh, excuse me--Autumn.
There would be cornstalks on the table as well as leaves. They would go in a hand painted box—whitewashed to look rustic.
The cake would know have white frosting with chocolate leaves.
The place cards would be burned hunks of wood--my sister would wood burn them herself.--that would be attached to a free standing wall made out of lattice or a barn door, if one could be located.
The table linens would be orange and the bridesmaid dresses would be candy apple red. At some point, when the theme changed so did the need for the bridesmaid dresses to mach the table linens.
And now, since the theme had changed, we would be offered a choice of meals. Salmon would be an option but so would chicken and some vegetarian thing. Also, pumpkin soup would be served as well because--yup--it matched the theme and the table linens.
Finally,as fun, we could do the New England thing and take the out-of-town guests apple picking the day of the wedding.
I could see all of it flash before my eyes. The bride stung by bees, all puffed and swollen—possible with a big gaping hole in her arm from where she fell and impaled herself on a branch.
I mentioned this to the Bride, whose eyes got very large. There was a moment when I thought, “yes, yes, yes!” She is getting it. She sees the error of her ways.
She opened her mouth and said, “Oh no. I’m not going to take them apple picking. I’ll be getting my hair done."
Uh huh. You know who was going to be going apple picking, don’t you. Yup. That would be me.









